Wonderful Piece of Advice to Entrepreneurs by Prominent Lauderpreneur
I need to share this hands-on and insightful blog post by Davis Smith, the founder of www.baby.com.br This post echoes Paul Hynek's view (see previous post) that entrepreneurs with the Wharton MBA are much better positioned to succeed: http://thewalnutstreetjournal.blogspot.com/2011/10/value-of-mba-for-entrepreneurs.html
Paul Hynek: Think of the two years on campus as orientation for the life-long program.
Paul Hynek, who is the current President of the Lauder Institute Alumni Association, has kindly found time to talk with the me about his experience at the Wharton/Lauder program. One of the recurring themes that is not difficult to identify in conversations about the Wharton/Lauder program with the alumni is that it invariably has a profound positive influence on both professional and personal development. Paul's career success and contributions to communities everywhere he goes speak for themselves. What’s the magic recipe behind the positive force of the program? How does one harness the great potential and take advantage of the many opportunities…
“Lauder Spotlight” shines onto Paul Bergman and The Freshary
Paul Bergman is a Wharton/Lauder alumnus who has founded China's first and only organic ice cream and baked goods producer and retailer--The Freshary. He is among the pioneers of China's green retail; it is exciting that he has also made history by establishing the only LEED Gold Certified food production and retail facility in China! Please, check out the Freshary's wonderful bi-lingual website, and be sure to stop by the store when you are in Shanghai. Here is a first-hand video report from inside the flagship store: Interview Paul, please introduce yourself: Grew up in suburbs of New York, went…